Shuck, Sear, Ceviche
Learn about Maine’s seafood industry and how to perfectly cook your favorite dishes.
Cooking With Kelp
Come and learn all about seaweed in our seaweed symposium.
Wine & Brine
Enjoy an experiential oyster and wine tasting class led by local oyster expert!
Group Cooking Class or Competition
Enjoy a personalized group cooking class that fits your team’s goals created by our team of private chefs.
Culinary Scavenger Hunt
Fun and great food – there’s no better way to bring people together!
Flip Shuck Oyster Competition
Enjoy the competitive side of teambuilding with and oyster shucking competition
Wine & Brine Oyster Experience
Bond with your coworkers over delicious Maine oysters and wine
Lobster Roll Making Class
Bond with your coworkers over the art of Maine lobster rolls
Maine’s Untold Vegetarian History Exhibit
Vegetarianism has deep roots in Maine and this first-of-its-kind exhibition explores this untold story.
Piano Bar Featuring Jim Ciampi
Come enjoy our unique piano bar nights every Wednesday and Thursday.
Free Community Day Event
Come Play at Spare Time Portland’s FREE Community Event!
Fundraiser for Tate House
The Colonial Mast Trade: A British Perspective