The Brianna Marie is a working lobster boat turned passenger vessel, operated by professional Yacht Crew. Prior to running boats, Captain Owen was a lobsterman in Boothbay Harbor. First-mate Bri is an ICU nurse at Maine Medical Center and has been a private chef for the past 9 years. Together these two will wine and dine you on the water, while safely getting you there and back again!
Enjoy a few Maine staples like a Lobster roll and Whoopie pie! Join our signature Lobster Lunch Cruise: a 2.5-hour cruise around Casco Bay with a stop for a 3-course meal. Complementary beer, wine, homemade iced tea, and lemonade. We can accommodate up to 21 guests, and offer indoor and outdoor seating, a head (bathroom), coolers, and a sound system.
Menu:
Lobster corn chowder: Fresh Maine lobster, Sweet Maine corn, Maine Potatoes, cream, onions
Lobster roll: 4.5oz of fresh dayboat lobster meat. Light mayo, buttered brioche bun
Maine Whoopie Pie: Cake meets cookie: a homemade classic Maine treat: Assorted flavors.
Complimentary beer, wine, homemade iced tea, and lemonade are part of the experience!
Operating May – Nov.