Noble Kitchen + Bar

Masterfully blending culinary traditions, contemporary techniques and seasonal flavor profiles, our Chef Meghan Fairman expertly creates thoughtful and artistically crafted menus that focus on honoring high-quality ingredients and their origins.

This attention to detail follows to the bar, where freshly squeezed juices, old-school bartending techniques, and a wide array of available spirits, are meticulously melded to perfection. Locally crafted, small-batch breweries are represented alongside a diverse wine program focused on highly allocated and unique wines.

For us, the world of wine is an ever-changing and diverse community, brought together by the universal goal to produce excellent wine. Our hand-selected wine list, 2023 winner of the Wine Spectator Award of Excellence, seeks to showcase the master styles of classic regions and to provide a platform for new, small-production wineries to exhibit the talent of their wine makers. Whether these are promoted by our tantalizing glass-pour list, the growing half-bottle list, or our extensive full-bottle list, we look to share the love of wine with our guests.

With an inviting dining room and outdoor patio, we encourage our guests to come and experience the wonderfully crafted artistry of our culinary team. We take great pride in offering world-class wines to Mid-coast Maine. Come and experience the wonderfully crafted artistry of our culinary team.